Kudya gorosi yakasvipa inopa urinhu kunhu hwakasiyana uye dzimwe nguva kunorondedzerwa se sulfuri-kana chimwe chinhu chakafanana nekabika yakabikwa. Kunhuhwirira kunokonzerwa nekuita kwemuviri wako kune mamwe emakemikari echisikiro anowanikwa mumaruva matsvuku.
Kana usina kumbobvira uchinge uchinge wakagadziriswa, kunhuhwirira kunhuhwira kwekutanga kunogona kunge kunotyisa, asi zvinowanzoitika, uye hapana ngozi dzese dzine chokuita ne "asparagus pee." Sezvandinoziva, hapana zvigadzirwa kana nzira yekubika inoshandura.
Masayendisiti haasi kunyatsoziva kuti makemikari kana makemikari anokonzerwa nekusika kunhuhwirira, asi zvichida zvichida nekuda kweimwe sulfuri-ine mishonga inowanikwa mune asparagus. Methanethiol ndiyo yaiva yekutanga kupiwa mhosva muna 1891, asi kubvira ipapo, mamwe akawanda emishonga akave akarongerwa seanokwanisa kunhuwa:
- 1-Propene-3-isothiocyante
- 3-Methylthiophene
- Bis- (methythio) methane
- Carbon disulfinde
- Carbon oxide sulfide
- Dimethyl sulfide
- Dimethyl disulfide
- Dimethyl trisulfide
- E-methylthio-1-propene
- Hydrogen sulfide
- Methylpropylsulfide
- S-methyl-2-propenthioate
- S-methyl-3- (methylthio) thiopropionate
- S-methyl-thioacrylate
- Tetrahydrothiophene
- Methanesulfonic anhydride
- Butyrolactone
- 1,4-bis (methythio) -butane
Asparagus Pee muNhoroondo
Asparagus yave yakapoteredza kwemakore anopfuura zviuru zviviri, asi kunhuhwira kweaspagus pee kunogona kuva chinhu chitsva, kana, zvisinei, hazvina kuonekwa mune chero mabhuku kusvikira muna 1731 apo John Arbuthnot akanyora nezvazvo muAn Essay pamusoro pezvakanyorwa Zvokudya .
Benjamin Franklin akanyora pamusoro pekunakidza kwekudya kudya katsvuku kwemhepo semuenzaniso wekuti zvinhu zvakasiyana-siyana zvinopinda mumuviri zvinogona kuchinja zvinonhuwira zvinobuda mazviri mune imwe nyanzvi yekare inokurudzira masayendisiti ezuva kuti agadzire mishonga inogona kuchinja kusagadzikana kunhuhwirira kwemhepo yakadzingwa:
"Zvimwe ndezvokuti isu tine Simba rekushandura nemaitiro mashomanana Kunhuhwa kweimwe Discharge, iyo yeMvura yedu.Shoma Mashoma eAsparagus anodyiwa, achapa Urine yedu chisingadikanwi Nezvakanaka; uye Pill yeTurpentine haina kukunda kupfuura Pea, ichapa iyo inofadza Smell yeViolets uye nei zvichifanira kufungwa kuti hazvibviri muzvisikwa, kuwana nzira yekugadzira Perfume yemhepo yedu kupfuura yeMvura yedu? "
Zvinonakidza kuziva kuti sulfuri-ine mishonga yakatanga kushandiswa kugadzirisa kunaka kweaspirate munguva yezana remakore rechi17, uye tsanangudzo yeasperagus pee yakatanga kuonekwa nguva pfupi pashure pacho.
Vamwe vanhu havaoni chero zvakasiyana nezvemuti wavo mushure mekudya asparagus. Masayendisiti anodzidza zvinhu izvi akaronga zvikonzero zviviri zvakasiyana zvekushaikwa kweasperagus pee muvanhu ava. Imwe tsanangudzo ndeyokuti maitiro ekusiyana siyana anoita kuti metabolism yezvinonhuwira zvinogadzira zvinenge zvichiitika. Icho chinogona kunge kuti vanhu ivavo vanogona kubudisa zvinonhuwira asi vane chiremera chemaini chinodzivirira kuti vasakwanise kuona iyo zvinonhuwira, saka havafungi kuti urini yavo inopisa zvakasiyana mushure mekudya asparagus.
Sources
Gearhart HL, Pierce SK, Payne-Bose D. "Mhepo inokonzerwa nehutachiona muhutano hwevanhu mushure mekudyiwa kweaspagashi." Clin Chem. 1977 Oct; 23 (10): 1941.
Mitchell SC. "Zvokudya idiosyncrasies: beetroot uye asperagus." Zvinodhaka Zvinodhaka Mishonga. 2001 Apr; 29 (4 Pt 2): 539-43.
Pelchat ML, Bykowski C, Duke FF, Reed DR. "Kusinganzwisisiki uye kunzwisisa kwehuno hunhu huri mumuguta mushure measpirate ingestion: chipfungwa chepfungwa uye chidzidzo chemazwi." Chem Senses. 2011 Jan; 36 (1): 9-17.