Dzidza kuti chokoti yepokoti yakachengeteka uye isiri iyo
Vanhu vazhinji vanoda chokoleti, sezvo sarudzo huru ye upscale uye gourmet chokoti mabheti akavhara chikamu chengoro pane chero ipi zvayo igoro rekudya ichapupura. Asi pane chimwe chezvinhu izvi zvinonakidza zvakagadzikana, zvine zvinoshandiswa zvakadai se lavender, gungwa remunyu uye kunyange bhakoni, chaizvoizvo gluten-isina?
Chokoti tsvina yeG Gluten inowanikwa kubva:
- Alter Eco
- Dove Chocolate
- Zvisikwa Zvitsva
- Enjoy Life
- Hershey's
- Nestlé
- Scharffen Berger
- Vosges Haut Chocolate
- Wild Ophelia
Ramba uchifunga mupfungwa dzako, asi hazviiti zvose zvingaitwa kubva kune ava vanogadzira zvakachengeteka kune vanhu vane chirwere checliac uye kwete-celiac gluten senzwi. Verenga pamusoro pezvidimbu zvakasarudzwa zvaungasarudza apo uchitsvaga gourmet ye-gluten-isina chokoti bha.
Yese Chocolate Yakanaka-Isina?
Hongu, chokoti yakachena i-gluten-isina . Zvisinei, chokoti mabhagi ane zvakawanda zvinoshandiswa, uye maitiro avo ekupedzisira e-gluten anobva pane izvo zvinoshandiswa, pamwe chete nekugadzirwa kwekugadzira.
Semuenzaniso, imwe tsuroti yakasarudzwa inoguten-isingasviki kusvika kumakumi maviri kubva pamamiriyoni kana zvishoma, asi vamwe havana gluten zvigadzirwa asi zvinogona kushandiswa pane zvishandiso zvinoshandisa zvekudya zvine gluten . Uye zvechokwadi, mamwe tsokolati mabhodhoro achave ane gluten zvinoshandiswa ivo pachavo, zvakadai sekiki, crackers, kana rice rakatsetseka.
Bhuku reKutoro-Hwakachena
Kuti ikubatsire kupfuurira kuburikidza nechitsiko che chocolate bar sarudzo, heino runyora rwevanogadzira uye zvigadzirwa zvine ruzivo rwekuti kana kwete ivo vakachengeteka kuti vadye pane zvokudya zvisingabhadhari.
Ndakatanidza vatengesi mumatanho maviri: urongwa hwekutanga hunosanganisira chocolate bar vadziki nemiti inonzi gluten-isina mahwendefa makumi maviri kana mamiriyoni, asi rutsva rwechipiri runosanganisira vatori ve "hapana gluten ingredients" tsokolate mabheti asi zvisinei mukana wekusvibiswa kwepamuchinjikwa izvo vanogadzira vanoti vanoita kuti vasave nengozi.
- Alter Eco. Kubva muFrance, kambani iyi yekutengeserana inopa zvikoto zvakagadzirwa neSwitzerland chocolatier mumarudzi akasiyana-siyana kusanganisira Dark Salted Brown Butter, Dark Super Blackout, Dark Quinoa, uye Dark Coconut Toffee. Zvinenge zvose zvinovhiringidza zvinonzi gluten-free (Alter Eco Dark Salt & Malt, ine furawa yegorosi uye upfu hwebhari yebhari, isingaenzaniswi), uye mavhiri akawanda zvakare anozivikanwa asina guten neG Gluten-Free Certification Organisation (GFCO), iyo kuedza mishonga kuti ave nechokwadi chekuti vane zvishoma pane zvikamu 10 pamamiriyoni e gluten. Chengeta iyo mavara kuti uone kuti uri kutenga maruti-siyana akasiyana-siyana, semishonga uye zvigadzirwa zvinogona kuchinja. Alter Eco inogadzirawo truffles isina guten iyo inofanirwa kutarisa truffles dzisina-gluten-dzisina Lindut Lindt.
- Dove Chocolate . Njiva Chokoti, chidimbu cheMarrot Chocolate, inoita yose yeDove chocolate bars nemimwe michina gluten-isina chikamu makumi maviri nemamiriyoni. Zvisinei, iwe nguva dzose unofanira kutarisa mavara, kambani inoti, sezvo nguva yekugadzira ingada kuti kambani ishandise imwe nzvimbo yekugadzirisa iyo ine ngozi yekuputika kwepamuchinjikwa. Njiva ichazarura chero ipi zvayo inokonzerwa ne-gluten-yakasvibiswa pamusana wayo.
- Zvipembenene Zvitsvaga Chocolate . Zvisikwa zvipi zvitsva, izvo zvinoita zvose-zvisikwa uye zvehupenyu zveshoko rekoti nemifananidzo yezvisikwa zvipenyu zvine pangozi pavari, inozivikanwa ne-gluten-isina GFCO, zvinoreva kuti zvigadzirwa zvayo zvine zviduku zvinopfuura 10 pamamiriyoni e gluten. Maererano neDangangered Species 'allergen statement, "zvese zvemiti yedu inobudiswa pane zvigadzirwa zvakagadzirwa zvinoshandisa michina ine mukaka, marangi nemamwe miti yemiti" (asi kwete gluten). Iwe unogona kusarudza kubva kune zvakasiyana-siyana zvemafu uye mukaka chokoreti zvinonaka, kusanganisira chorotikiti rajapiberi, dark chocolate ne espresso, uye mukaka chokoti ne cherries.
- Ita Upenyu Chokocoti Bhabha. Fadzwa Nehupenyu-muzivi anonyatsozivikanwa wezvokudya zvisingagoneki-anogadzira zvitoro zvitatu zvakasiyana-siyana: chokoti yakasviba, mukaka wejisi (kwete mukaka wenguva dzose, sezvo usingabhadhari) uye mucheki wemucheka unopera. Fara Muupenyu michina yakagadzirwa munzvimbo yakatsaurirwa isina guteni, uye yakasununguka kubva kune mukaka, miti yemiti, marangi, mazai, soy, hove uye shellfish muwedzera kune gorosi uye gluten. Zvigadzirwa zvaro zvinopupurirwa neGFCO, zvinoreva kuti dzinofanira kunge dzine zvishoma pane zvikamu gumi nemamiriyoni e gluten.
- Choreshi Hershey . Hershey anogadzira chokoti yakasiyana-siyana yakasiyana-siyana, asi anongororesa vaviri vavo kuti vave gluten-vasina zvikamu makumi maviri nemamiriyoni: mukaka wake wakachena chokoti bar (bedzi muhukuru hunokwana 1.55 oz) uye mukaka wahwo wekateti nemarondi emuarmond (chete mu 1.45 oz. hukuru) (mamwe maHeshey's Kisses anonziwo seguten-asina ). Zvose zvese zvehushey yaHeshey, kusanganisira Hershey's premium Extra Dark chocolate tsvina (mune zvose zvinovhenganiswa), ine ngozi yekusvibiswa kwe-gluten nekuda kwezvivako kana mudziyo, maererano nekambani. Hershey's inosanganisira chero zvigadzirwa zveguteni pane zvakanyorwa (kusanganisira gorosi, bhari, rye, oats kana mart) kuitira kuti zvive nyore kuziva kuti zvipi zvinowanikwa zvinosanganisira izvo zvigadzirwa.
- Nestlé . Nestlé anoita zvakasiyana-siyana zvezvinhu zvinotarisa gluten-isina (chengeta yangu yakawanda gluten-isina chekisi chinyorwa chekutsvaga), asi kana zvasvika kune chocolate bars, inongorangarira Nestlé Yake Chocolate bar kuti irege kuva ne gluten. Nestlé acharatidza chero zvinokonzera gluten uye chero njodzi ipi neipi ye-gluten-yakasvibiswa.
- Scharffen Berger Chocolate . Scharffen Berger (iyo inowanikwa neHershey's) inoshandisa tsokolati yayo bhuti-isina, iyo inoreva kuti ine zvishoma pane makumi maviri pamamiriyoni e gluten. Chigadzirwa chacho chinonyanya kushandiswa mune chocolate tsvuku (mamwe acho ane cacao nibs), asiwo inopa chikoroti yemukaka.
- Vosges Haut Chocolate . Vosges, iyo inoita kuti zvive zvitsva zvinokanganisa gourmet chocolate bars (edzai Dark Chocolate na Bacon, kana zvichida kunyange Red Fire Exotic bar neMexican ancho uye chipotle chilies, Ceylon cinnamon uye chocolate tsvuku), ichataura kuti michero yayo haina gluten-kana iine pasi pezvikamu 20 kubva pamamiriyoni e gluten. Iwe unogona kutsvaga michero isina-gluten zvakananga pawebsite yebasa.
- Wild Ophelia. Ichi chinonzi "hanzvadzi duku" yakananga kuVosges Haut Chocolate, uye yakasikwa kukurudzira, kudzidzisa uye kufambisa vashambadzi vechidiki vechikadzi. Chikamu chemari yekutengesa Wild Ophelia's grant chirongwa chekusimbisa vakadzi vezvemabhizimisi. Zvose zvinotengeswa, izvo zvinosanganisira zvishanu zveshokotiroti zvinonakidza zvakadai seBacbe Potato Chip uye Nyuchi Jerky, hazvina maturo. Wild Ophelia inogadzirawo Cold Brew chokoti kawaini uye zvikamu zvina zvakasiyana zvepepanut butter cups.
Vachigadzira Avo Vasingarumbidzwi
Izvi zvinosanganisira chokoti zvigadzirwa izvo zvisingafungidziki zvakachengeteka pane zvekudya zvisina guten, zvichida nokuti pombi dzine gluten zvigadzirwa kana kuti dziri pangozi yekutengesa kwe-gluten mukutengesa.
- Dagoba Chocolate . Ichi chinonzi kupatsanurwa kweHershey's, iyo inobvumirana nekutaura chero zvigadzirwa zvine gorosi, bhari, rye, oats kana malt. Zvisinei, kunyange kana Dagoba chokoti bhari inoratidzika seye-gluten-isina mahwendefa, kambani inoti inogona kunge ichine mitezo ye gluten kubva kune zvakagadziriswa, uye saka haigoni kuonekwa sejuten-isina.
- Ghirardelli Chocolate . Maererano nekambani, Ghirardelli inogadzira chimwe chigadzirwa chine gluten (iyo Luxe Milk Crisp isina mahwindo uye mabharani, ane bhari yebhari). Zvisinei, zvimwe zvose zvayo zvetiroti bar zvigadzirwa, kusanganisira Dark Intense, Luxe Milk, uye Squares chocolates (iyo izere nemafuta zvakadai sa caramel uye raspberry) inogadzirwa pamitsetse yakafanana. Iyo kambani inonatsa mitsetse pakati pemiti, asi haitumidzi iyo isiri-gluten-ine michina ye "gluten-isina."
- Godiva Chocolates . Maererano nekambani: "Zvose zvemiti yedu yakasanganisira zvikwata zve chocolate zvakasimba zvinogona kunge zvine gluten." Munhu wose ane gluten allergies HAAPA kudya chero chezvinhu zvedu. "
- Green & Black's Chocolate Chocolate . Green & Blacks inobereka choroti ye-gluten-ine bhotela ye Toffee, iyo ine gorosi yakagadzirwa negorosi. Iyo kambani haitauri chero michina yakadai sa gluten-isina, uye ine chirevo ichi pane zvivako zvakagoverwa: "Tinocherechedza kuronga kwezvigadzirwa uye tinochenesa mitsara nekusvina chocolate mukutarisa kusvikira pasina kunzwisiswa kwekutsvaga kwemashoko echoseti mu iyo mutsara mutsva. Tine chivimbo chokuti nzira yekuchenesa yakasimba uye inopedza mararamiro emuti, zviyo kana kuti mairi zvinokanganisa, asi chete chivimbo chekusavapo ndechekugadzira muji, nenyama uye mairi nzvimbo yekusununguka. "
- Lake Champlain Chocolates . Kunyange zvazvo Lake Champlain Chocolates ine zvidheka zvekotikiti isina gluten zvinoshandiswa, inogadzirawo michero ine-gluten pane imwechete midziyo. "Hatigone kuvimbisa kuti chero chezvinhu zvedu zvese hazvina zvachose zvisinganzwisisiki" zve gluten nezvimwe zvinokonzera, maererano neLake Champlain.
- Lindt Chocolate . Kunyange zvazvo Lindt Excellence premium chokoti mabhodhi asina zvinokonzera gluten, "kutsvaga zviyero zvezvinhu izvi zvinokonzera uye zvinogona kunge zvine mukana wekusangana nemishonga isiri-gluten," iyo ikati kambani. Izvo zvinoumbwa pamiganhu yakafanana sezvigadzirwa zvinosanganisira bhari yebhari (Lindt's popular Lindr truffles dzose dzine malt yebhari).
- Newman's Own Organics . Newman's Own inogadzira zvitanhatu zvakasiyana-siyana zvepokorotire bars. Zvose zvinogona kubudiswa pamichina inoshandisa gorosi, maererano nekambani.
- NewTree Chocolates . Maererano nekambani iyi, "NewTree Dark Cocoa, Blackcurrant, Lavender, Ginger, Apricot, Cherry, Cinnamon uye Pink Peppercorn hazvigadziriki ne gluten ingredients, [asi] zvinoumbwa nemichina inogona kuva nematombo e gluten."
- Theo Chocolate . Theo Chocolate inogadzira tsokolati yakazara uye inonakidza inonaka dzakadai seCoconut Curry uye Fig, Fennel uye Almond. Zvisinei, kambani inoitawo mararamiro ane gluten-akafanana nechingwa ne Chokoti pamutengo mumwe chete.
- Toblerone Chocolates . Toblerone haigadziri chero michina ine gluten. Zvisinei, kambani haina kutora chokoreti yayo bhizinesi "gluten-isina," saka iwe unofanira kushandira mukudya chero ipi zvayo yezvigadzirwa. Zvose zvinokonzerwa neToblerone zvine mukaka.
- Vivani Premium Organic Chocolate . Vivani anonyora urongwa hwehocolates pane webhusaiti yayo iyo inoti ndeye "gluten-isina," kusanganisira yakawanda yemasikati nemukaka chokoleti bhizha yemiti. Zvisinei, kambani inotaura kuti "nzira dzinogona kuitika nekuda kwekugadzirwa kwezvinhu zvisingagoni kubudiswa kunze," saka iwe uchafanira kushandisa iwe pachako kutonga kwakanaka.
Shoko Rinobva
Kunyange iwe ungave wakaodza mwoyo nekusarirwa pane zvimwe zvepurocolum yakadai seLindt neGodiva, iwe unenge uine zvakawanda zvekusarudzwa zvakachengeteka kune vanhu vane chirwere checalyac and non-celiac gluten senitivity.
Zvisarudzo zvinobva pazviri nyore-zvinowanika Hershey's Milk Chocolate Bar uye Dove Chocolate kune zvakanyanya zvekunakidza zvinowanika kubva kune Dambudziko Dzakashata Chocolate uye Vosges Haut Chocolate. Uye kana iwe uchida candy iyo isiri gourmet chocolate bar, pane zvakawanda zve -gluten-isina mahwende uye kunyange mamwe magupa emhando ye - gluten asingasarudzi .
> Kwakabva:
> Celiac Disease Foundation. Chii Chandinofanira Kudya? Chokwadi Sheet.