Gluten-Free Mashedard Nhamba

Kubva kune yellow mustard kusvika kune dzimwe nyika, vakawanda vakachengeteka

Hazvizoiti kwauri chero chinhu chakanaka kuti unyatsotora imbwa inopisa-gluten isina kana musadhi iwe uri kuisa imbwa yako haisi yakachengeteka. Nenzira yakanaka, sarudzo dzisina kunaka dzesadhodhi dzinowedzera kune avo vedu vanotevera kudya kwe-gluten. Inobva kune-yellow mustard kune mamwe marudzi akasiyana-siyana akadai sauchi chidimbu uye mardard dijon.

Zvakakosha kuziva kuti vazhinji vedu vanoita vhiniga yakave yakasvibiswa kubva kumaguta e-gluten (munyaya iyi, kazhinji korosi).

Ramba uchifunga kuti makambani haafaniri kutarisirwa kuti abudise chitubu chevhiniga mumakodhi, kunyange kana iyo inobva gorosi (imwe yepamusoro masere osereji). Kana pane ruzivo rwakakosha pamusoro pemudziro wewaini muzvidimbu zvemasardard, yakanyorwa pasi apa.

Gluten-Free Mashedard Options

Heino urongwa hwemasayadhi makuru nemasayadhi akatengeswa muU.S., pamwe chete nemamiriro avo asina gluten uye mavhiniga, apo inowanikwa:

The Bottom Line

Sezvaunogona kuona, une zvakawanda zvokusarudza kunyange kana iwe unonyanya kufarira kutsvaga gluten- iyo inenge imwe mhuri yemasayadhi pamusika unonzi gluten-isina mahwendefa , zvinoreva kuti mugadziri ane nzvimbo dzakasimba dzekudzivirira kugadzirwa kwe gluten -kubatana.

Kana uchinge wawana musadhi (kana zvichida mamiriyoni) waunofarira, iwe wose wakagadzirirwa kuti ugadzirire zvakakwana frankfurter-usakanganwa mbatya inopisa isina guten .